[The hubby doesn't like green peppers which is traditionally what I associate with swiss steak, so I have to think outside of the box.]
Sunday, October 11, 2015
Baked Swiss Steak
The hubby went to the store this weekend and it looks like another week of "manager's special surprise" (meats). Tonight it is going to be tenderized steaks (pre-seasoned) and the lucky winner is---Taste of Home for their baked Swiss Steak recipe. I think the teenager is just happy it's a zucchini free night, although he managed to wolf down the zucchini disguised as brownies. :) This one would be an easy slow cooker meal; if I ever get this surprise meat again, I will probably try other variations. *The onions and tomatoes came straight from our garden--yum!
[The hubby doesn't like green peppers which is traditionally what I associate with swiss steak, so I have to think outside of the box.]
[The hubby doesn't like green peppers which is traditionally what I associate with swiss steak, so I have to think outside of the box.]
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