- Green Beans, Bacon and tomatoes http://thepioneerwoman.com/cooking/spanish_green_beans_a_yummy_thanksgiving_side_dish/
- Roasted Carrots with Vinaigrette http://thepioneerwoman.com/cooking/roasted-carrots-with-vinaigrette/
- Sauteed Mushrooms with Garlic and Lemon Pan Sauce http://veryculinary.com/2014/11/13/sauteed-mushrooms-recipe/
- Blue Berry Pie
**The Blueberry Pie has been previously blogged from my most treasured cookbook: High Altitude Baking**
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