Showing posts with label Basil. Show all posts
Showing posts with label Basil. Show all posts
Tuesday, August 1, 2017
Lemon Basil Chicken
I was so excited to make this recipe. We harvested lemon basil from the garden for the first time. I used this recipe, added kale instead of spinach and ended up using chicken thighs instead of breasts. I paired it with cheesy broccoli rice (at the hubby's request). This was one of the most flavorful pan recipes we've had in a while. Definitely keeping lemon basil in the repertoire.
Friday, February 19, 2016
Baked Caprese Chicken
What a busy week! Last weekend the hubby bought 2 packages of chicken breast tenders and 2 packages of chicken thighs, so I took to google to get creative. I'm behind on my posts so I'm going to get caught up tonight. Monday started with 1 pkg of chicken thighs using one of our favorite seasonings from McCormick:
Tuesday: Baked Caprese Chicken using 1 package of the chicken tenders. [I was actually hoping to do this as a stuffed chicken breast, but the tenders were just as good. Power packed flavor with very little effort. I didn't marinade the chicken, I actually added the cooked down sauce, the basil, tomatoes and mozzarella halfway through the baking process.
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