Monday, April 23, 2018
Blueberry Cheesecake Crumb Cake
I’m grateful to have neighbors that are willing to try my adventures in baking. It’s not only my therapy but my way of letting them know I’m thinking about them. This one is probably one of my future favorites. The mascarpone cheese and fresh blueberries make it a very special treat. One caveat, due to the high elevation, I had to cook it for 90 minutes. I also might add a little lemon juice next time to balance the sweetness.
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