Sunday, November 12, 2017

Stovetop Biscuits with Sausage Gravy

Finally got a chance to try our breakfast sausage. It's also the first time I've ever made biscuits and gravy from scratch. The hubby raved about it, literally stating "that's the best b&g I've ever had; we grow some tasty hogs". This particular recipe was fun to make because it can all be done on the stovetop. It's definitely going in my file of camping recipes. Drop biscuits are so much faster-the tricky part is getting the temperature right. I cut he recipe in half since it was just the 2 of us.





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