Thursday, November 17, 2016

Saffron Rice

So the hubby used to be a sous chef in his younger years and had a craving for Saffron rice. So, naturally he brought home the ingredients and presented them to me. I was actually really excited because I had never made it at home but had often enjoyed it in restaurants. This recipe was perfect. So delicious. He can bring me home ingredients like that anytime. :)





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